There has been a craze over the HappyCall Pans 🙂 I bought not 1, but 2 too! Very good pan to help people like us who have no maid!!!
Ok, here’s a dish I made today, Braised Chicken with Bittergourd. Since it’s food related, I will not start another blog, but will just include these in my current blog. 😉
Recipe : (erm, all estimated, adjust accordingly okie.)
Ingredients : 1 medium bitter gourd, 2 thighs 3 wings, some carrots, 10 slices ginger. 1 tbsp doujiang, can get those whole and mashed, or those pre-mashed.
Another 3 slices of ginger chopped to make some ginger juice over the chix to remove the chicky smell 😛
Seasoning : about 1 tbsp oyster sauce, 1 tsp lt soy sauce, 1 tsp sugar into about a bowl of soup stock
Method : Fry ginger till fragrant. Add doujiang, fry a bit more. Add chicken, fry till a bit cooked. Add the seasoning, bitter gourd, carrot, braise till chicken browned. 🙂 DONE!
Braised Chicken with Bittergourd
Bento With Love 